Apple Kheer

Apple Kheer

RECIPE TYPE: Indian
COOKING TIME:45 mins
SERVES: 2-3

Ingredients

o 1 Apple finely chopped
o 1.5 lit of milk
o 2 bay leaves
o Elaichi powder
o 20 gms of Cashew nuts and 20 gms of raisins
o 4 table spoon of Khoya Kheer
o Ghee
o 450 gms of sugar
o Red cherrys for garnish

Method

Heat 3 tablespoon of ghee in a pan. Then add finely chopped apple into it. Cook it until the apple get soft. Then add milk and 2 bay leaves to it. Reduce the milk until it becomes half. Add sugar  and cook it for 3 mins till the sugar melts. Then add khoya kheer and some elaichi powder. Add cashew nuts and raisins.Again cook it for another 10 mins . Serves in a bowl and garnish it with some red cherrys above it.